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12 Assistant Manager Vacancy – TNFDCL,Tamil Nadu

Last Date:10 Feb,2020
Tamilnadu Fisheries Development Corporation Limited (TNFDCL)
Tamil Nadu

TNFDCL) is inviting eligible candidates to apply online for 12 posts of Assistant Manager.Interested and Eligible Candidates may apply online by 10-02-2020 , after making sure that they meet the concerned eligibility criteria. All personal and educational details must be mentioned properly.

Employment Notification 12 Assistant Manager Vacancy – TNFDCL,Tamil Nadu

JOB DETAILS:
Name of the post – Assistant Manager
No of post – 12
Pay Scale – Rs 35900 – 113500

Educational Qualification:
Degree in Bachelor of Fisheries Science OR Diploma in Fisheries Science/ Fisheries Technology and Navigation OR B.Sc.

Apply to 12 Assistant Manager Vacancy – TNFDCL,Tamil Nadu

General Instruction:

  • The Last date of online application submission and online fee payment is 10.02.2020 till 5.00 PM.
  • Application will not be received through offline means. Candidates can only apply online.
  • Date of Downloading of Admit Cards, Date of Examination and Venue of Exam will be initimated later.
  • The Managing Director, TNFDC Ltd., has the right to cancel or modify or terminate this notification without assigning any reasons.
  • The decision of the Managing Director, TNFDC Ltd., regarding selection / rejection will be final and no appeal will be entertained.
  • The online application received without application fee and uploaded copy of documents will be rejected.
  • The rule of reservation of appointments applies to this post as per the existing Government Rules in force.
  • Candidates selected for appointment to the post will be required to produce a certificate of physical fitness.
  • The candidates applying for the post of Assistant Manager should ensure that they fulfil all eligibility conditions. For their selection to the post of Assistant Manager will
    be purely provisional, subject to eligibility conditions.
  • The Qualification prescribed as U.G. Degree should have been obtained in the order of studies by passing the S.S.L.C., H.Sc., and U.G. Degree.
  • Other things being equal, preference shall be given to the persons who have completed one year of apprenticeship under the Government of India Scheme or one year training under the State Government Apprenticeship Scheme.
  • Regarding the qualification in item (2) above, candidates should specifically state whether the said qualification has been obtained by him/her after possessing Minimum General Educational Qualification / Pass in HSC / Pass in Degree.

About Us:

Vacancy Notice 12 Assistant Manager Vacancy – TNFDCL,Tamil Nadu

  • During 19th century, the fisheries was the only source of sustenance for a segment of the population living in the coastal region, and on the banks of rivers, lakes and canals in India.
  • Fishing in general was a hereditary profession carried on from generation to generation with almost all the members of the family taking part in it to varying degree. The socio-economic condition of fishermen was very poor. The fishermen belonged to the lowest stratum of society and fishing was generally regarded as one of the meanest of all trades and profession.
  • The earlier contributions to fisheries in India were the study of the Indian fish fauna by James Russel (1785-89), Dr. Buchanan Hamiltons catalogue of the fishes of the Ganges published in 1822, Co.Alcocks findings of marine fisheries in India published in 1869, starting of the Indian Marine Survey Station in 1875 and the launching of the survey ship Investigator.
  • The Government of India (GOI) deputed Dr.Francis Day to investigate the fresh water resources of South India and then for the whole of India and Burma. Dr.Day of Madras Medical Service who worked as Surgeon Major with the British troops in Bengal and who functioned as the Director General of Fisheries of India in 1864 published two reports in 1878; the Freshwater Fish and Fisheries of India & Burma and Sea Fish and Fisheries of India. Dr.Day in his Pioneering effort brought legislative measures to conserve the fisheries. On that basis the Indian Fisheries Act (Act IV of 1897) was passed for the whole of India, by which dynamiting and poisoning of waters for killing fish were absolutely prohibited. This Act empowered the erstwhile Provincial Governments to frame rules for regulating (a) the erection and use of fixed engines, (b) the construction of weirs, and (c) the dimension and kind of nets to be used and the mode of using them; and for prohibiting all fishing in specified water for a period not exceeding two years. The enactment of this Act was an important event that took place in the history of Fisheries of India. Days endeavours also resulted in the grant of duty free salt for curing fish.
  • During 1905, Sir Frederick Nicholson was appointed in a temporary Fisheries Officers post and was deputed for a period of two years to investigate the fishery industry in the Madras Presidency and submitted. After the tour he sent proposals to Government for the initiation of a small Bureau of Fisheries for Madras with the aim of increasing fish production, promotion of fish based industries and improvement of socio-economic conditions of fishermen. By establishing a Bureau of Fisheries in 1907, the Madras Presidency became the pioneer in India. Sir Nicholson was appointed as the Honorary Director of the Bureau of Fisheries in 1908. Two European experts, Mr.Wilson Hentry.C as a pisciculturist and Mr.James Homell as a marine biologist were appointed to assist him. Earnest efforts were taken by the above three officers and their successors for the development in all fields of fisheries and the Madras Fisheries Department became the forerunner in the development of fisheries in the country.

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